Certification of exempt producers.

CFR · 2024-01-01 · US · Title 7

(a) (b) (i) Only agricultural products certified as “organic” or “100 percent organic” (as defined in the NOP) are eligible for exemption; (ii) The exemption shall apply to all certified “organic” or “100 percent organic” (as defined in the NOP) products of a producer regardless of whether the agricultural commodity subject to the exemption is produced by a person that also produces conventional or nonorganic agricultural products of the same agricultural commodity as that for which the exemption is claimed; (iii) The producer maintains a valid certificate of organic operation as issued under the Organic Foods Production Act of 1990 (7 U.S.C. 6501-6522)(OFPA) and the NOP regulations issued under OFPA (7 CFR part 205); and (iv) Any producer so exempted shall continue to be obligated to pay assessments under this part that are associated with any agricultural products that do not qualify for an exemption under this section. (2) To apply for exemption under this section, a producer shall submit a request to the Board on an (3) A producer request for exemption shall include the following: (i) The applicant's full name, company name, address, telephone and fax numbers, and email address; (ii) Certification that the applicant maintains a valid certificate of organic operation issued under the OFPA and the NOP; (iii) Certification that the applicant produces organic products eligible to be labeled “organic” or “100 percent organic” under the NOP; (iv) A requirement that the applican

official document · source cfr-2024 · id 7:§ 1250.530