End product sales and crediting for the value of donated foods.

CFR · 2024-01-01 · US · Title 7

(a) (b) (c) (d) (e) (i) Direct shipment and invoicing from the processor to the recipient agency; (ii) Fee-for-service through a distributor, where the processor ships multiple pallets of product to a distributor with a breakout of who owns what products; and (iii) What is commonly known as Modified Fee-for-service, when the recipient agency has an authorized agent bill them for the total case price. (2) The processor must identify any charge for delivery of end products separately from the fee-for-service on its invoice. If the processor provides end products sold under fee-for-service to a (f) (g) (h) (1) The quantities of approved end products that each recipient agency is eligible to receive; or (2) The quantity of donated food allocated to each recipient agency and the raw donated food (pounds or cases) needed per case of each approved end product.

official document · source cfr-2024 · id 7:§ 250.36