Batch or continuous in-container thermal processing equipment.

CFR · 2024-01-01 · US · Title 7

Batch or continuous in-container thermal processing equipment shall meet the requirements of the Food and Drug Administration for thermally processed low-acid foods packaged in hermetically sealed containers (21 CFR part 113). The equipment shall be maintained in such a manner as to assure control of the length of processing and to minimize the number of damaged containers.

official document · source cfr-2024 · id 7:§ 58.915