Mandatory weekly reporting for lambs.

CFR · 2024-01-01 · US · Title 7

(a) (1) The quantity of lambs purchased through a negotiated purchase that were slaughtered; (2) The quantity of lambs purchased through forward contracts that were slaughtered; (3) The quantity of lambs delivered under a formula marketing arrangement that were slaughtered; (4) The quantity and carcass characteristics of packer-owned lambs that were slaughtered; (5) The quantity, basis level, and delivery month for all lambs purchased through forward contracts; (6) The following information applicable to the current slaughter week. The range and average of intended premiums and discounts (including those associated with weight, quality grade, yield grade, or type of lamb) that are expected to be in effect for the current slaughter week; and (7) The following information for lambs purchased through a formula marketing arrangement and slaughtered during the prior slaughter week, categorized to clearly delineate domestic from imported market purchases: (i) The quantity (quoted in both numbers of head and pounds) of lambs; (ii) The weighted average price paid for a carcass, including applicable premiums and discounts; (iii) The range of premiums and discounts paid; (iv) The weighted average of premiums and discounts paid; and (v) The range of prices paid. (b)

official document · source cfr-2024 · id 7:§ 59.302