Marking of poultry products offered for entry; official import inspection marks and devices.

CFR · 2024-01-01 · US · Title 9

(a) Except for products offered for entry from Canada, poultry products which upon reinspection are found to be acceptable for entry into the United States shall be marked with the official inspection legend shown in paragraph (b) of this section. Such inspection legend shall be placed upon such products only after completion of official import inspection and product acceptance. (b) The official mark for marking poultry products offered for entry as “U.S. inspected and passed” shall be in the following form, and any device approved by the Administrator for applying such mark shall be an official device. (c) When products are refused entry into the United States, the official mark to be applied to the products refused entry shall be in the following form: (d) The import warning notice prescribed in § 381.200(c) is an official mark. (e) The ordering and manufacture of brands shall be in accordance with the provisions contained in § 317.3(c) of the Federal meat inspection regulations. (f) The inspection legend may be placed on containers of product before (1) The written procedure for controlled pre-stamping should be in the form of a letter and shall include the following: (i) That stamping under this subpart will be limited to those lots of product which can be inspected on the day that certificates for the product are examined; (ii) That all products which have been pre-stamped will be stored in the facility where the import inspection will occur; (iii) That inspection marks

official document · source cfr-2024 · id 9:§ 381.204