Inadequate HACCP Systems.

CFR · 2024-01-01 · US · Title 9

A HACCP system may be found to be inadequate if: (a) The HACCP plan in operation does not meet the requirements set forth in this part; (b) Establishment personnel are not performing tasks specified in the HACCP plan; (c) The establishment fails to take corrective actions, as required by § 417.3 of this part; (d) HACCP records are not being maintained as required in § 417.5 of this part; or (e) Adulterated product is produced or shipped.

official document · source cfr-2024 · id 9:§ 417.6