Dovga (Azerbaijani Yogurt Soup)
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Dovga (Dovğа) is a national meal of Azerbaijani cuisine. It is yogurt milk soup. Dovga can be eaten both cold and warm. Dovga can also be made with meatballs which are boiled sep…
Azerbaijan · Wikibooks · Creative Commons Attribution-Share Alike 4.0