American Potato Salad I

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | American cuisine | Vegetarian cuisine | Salad Potato salad is able to trace its origins to Germany before the turn of the 17th century, where it first became popular to use vinegar and spices on the potato as a side to a meal. The salad has a bite to it and is served warm as often as not.

Cuisine: not stated · categories: Boiled recipes; Easy recipes; Halal recipes; Inexpensive recipes; Kosher for Passover recipes; Naturally gluten-free recipes; Recipes; Recipes for potato salad; Recipes using celery; Recipes using celery seed; Recipes using mayonnaise; Recipes using mustard powder; Recipes using potato; Refrigerated recipes; Side dish recipes; United States recipes; Vegetarian recipes

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