Atkilt Wat (Ethiopian Cabbage and Potato Stew)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Atkilt wat is a flavorful and comforting dish that is a staple in Ethiopian cuisine. This hearty stew is made with a combination of cabbage, potatoes, carrots, and aromatic spices, creating a delicious and satisfying meal.

Cuisine: Ethiopia · categories: Easy recipes; Ethiopian recipes; Recipes; Recipes for stew; Recipes using cabbage; Recipes using carrot; Recipes using cayenne; Recipes using cilantro; Recipes using coriander; Recipes using cumin; Recipes using fresh ginger; Recipes using vegetable oil; Recipes without cooking time; Recipes without servings

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