Ayamase Jollof Rice

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Ayamase jollof rice is a dish of Nigerian rice made with green bell pepper and green habanero pepper.

Cuisine: Nigeria · categories: Medium Difficulty recipes; Nigerian recipes; Recipes; Recipes using broth and stock; Recipes using dehydrated broth; Recipes using green bell pepper; Recipes using ground crayfish; Recipes using habanero chile; Recipes using iru; Recipes using mackerel; Recipes using meat; Recipes using onion; Recipes using palm oil; Recipes using rice; Recipes using salt; Recipes without servings

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0