Béchamel Sauce (Beeton)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Sauces Béchamel or French white sauce (French: Sauce Béchamel) is a white rich sauce, used as a basic sauce for many dishes.

Cuisine: not stated · categories: Easy recipes; Isabella Beeton; Public domain recipes; Recipes; Recipes for béchamel sauce; Recipes using all-purpose flour; Recipes using bay leaf; Recipes using bouquet garni; Recipes using broth and stock; Recipes using butter; Recipes using cayenne; Recipes using cow milk; Recipes without servings

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