Basted Egg

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes A basted egg is a sort of a cross between a sunny side up fried egg and a poached egg. The result is an egg that is fried on the bottom and steamed on the top. The egg will look similar to a sunny-side-up egg, except that the exposed portion of the yolk will take on a cloudy white appearance.

Cuisine: not stated · categories: Easy recipes; Recipes; Recipes using cooking spray; Recipes using egg; Recipes without cooking time; Recipes without servings

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