Beef Heart Kabobs (Anticuchos)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of Peru Peruvian anticuchos are a type of grilled skewered meat, often made with beef heart. The dish is one of the most popular in Peru, and it is often sold by street vendors and accompanied by corn-on-the-cob and portions of cold boiled potato with a spot of chili sauce. Those whose tastes do not extend to trying beef heart may substitute any good cut of red meat, though this is not the authentic Peruvian style.

Cuisine: Peru · categories: Grilled recipes; Naturally gluten-free recipes; Peruvian recipes; Recipes; Recipes for kabobs; Recipes using annatto; Recipes using beef; Recipes using ground cumin; Recipes with images; Recipes without cooking time

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