Beef Tongue with Chiles, Corn and Tomato (Lengua de Res)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Venezuela Lengua de res is a Venezuelan dish of beef tongue with vegetables.

Cuisine: Venezuela, RB · categories: Boiled recipes; Main course recipes; Recipes; Recipes using beef; Recipes using chile; Recipes using corn; Recipes using garlic; Recipes using onion; Recipes using salt; Recipes using tomato; Recipes without cooking time; Venezuelan recipes

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