Black Forest Cake

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | German Cuisine Black Forest Cake, sometimes called by the French gateau, gateaux or gâteau (meaning "cake"), is a chocolate cake with a strong cherry element. The recipe originates from Germany, where it is called Schwarzwälder Kirschtorte.

Cuisine: Germany · categories: Baking recipes; Difficult recipes; German recipes; Recipes; Recipes for black forest cake; Recipes for dessert; Recipes using all-purpose flour; Recipes using brandy; Recipes using brewed coffee; Recipes using brown sugar; Recipes using butter; Recipes using cherry; Recipes using dark chocolate; Recipes using egg; Recipes using fruit preserves; Recipes using ground cinnamon; Recipes using self-raising flour; Recipes using whipped cream; Recipes with images; Recipes with metric units; Recipes without servings

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