Butter Tart

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | North American Cuisines | Canadian Cuisine | Cuisine of Ontario | Desserts Butter tarts (tartes au sucre) are an extremely common dessert in Canada. Many versions are made; some are gooey while some are not, and different nuts, fruits, and other fillings can be used. Similar tarts can be found in the culinary traditions of Scotland and France.

Cuisine: Canada · categories: Baking recipes; Canadian recipes; Easy recipes; Recipes; Recipes for dessert; Recipes for pies and tarts; Recipes using all-purpose flour; Recipes using baking powder; Recipes using brown sugar; Recipes using butter; Recipes using corn syrup; Recipes using egg; Recipes using margarine; Recipes using pastry flour; Recipes with metric units; Recipes without servings

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