Cantonese Crispy Fried Chicken

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Crispy fried chicken is a Hong Kong/Cantonese specialty.

Cuisine: China · categories: Chinese recipes; Difficult recipes; Recipes; Recipes using chicken; Recipes using fresh ginger; Recipes using green onion; Recipes using sugar; Recipes using whole chicken; Recipes with images; Recipes without cooking time; Recipes without servings

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0