Cao lầu (Vietnamese Pork Noodles with Greens)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of Vietnam Cao lầu is a Vietnamese regional noodle dish that originated in Hội An, in the Quang Nam Province of central Vietnam.

Cuisine: Viet Nam · categories: Boiled recipes; Main course recipes; Medium Difficulty recipes; Recipes; Recipes using bean sprout; Recipes using chile; Recipes using croutons; Recipes using lettuce; Recipes using pasta and noodles; Recipes using pork; Recipes using sugar; Recipes using vegetable oil; Recipes with metric units; Recipes without cooking time; Vietnamese recipes

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