Chraime (Sephardic Fish and Vegetable Casserole)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Chraime is a popular Sephardic Jewish fish and vegetable casserole often eaten as the first course at Rosh Hashanah. It can also be eaten as an entrée, and is normally served with challah.

Cuisine: not stated · categories: Boiled recipes; Easy recipes; Holiday recipes; Jewish recipes; Kosher recipes; Main course recipes; Recipes; Recipes for casserole; Recipes using chile; Recipes using cilantro; Recipes using cod; Recipes using fish; Recipes using garlic; Recipes using jalapeño chile; Recipes using red bell pepper; Recipes without cooking time; Recipes without servings

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