Cream of Duck and Mushroom Soup

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes This recipe first appeared in a Collection of Recipes by Chef Taylor Piercefield. Chef Piercefield also made variations of this soup with Morel Mushrooms.

Cuisine: not stated · categories: Boiled recipes; Medium Difficulty recipes; Recipes; Recipes for soup; Recipes using duck; Recipes using duck broth and stock; Recipes using duck egg; Recipes using egg yolk; Recipes using half and half; Recipes using milk; Recipes using mushroom; Recipes with metric units; Recipes without cooking time; Recipes without servings

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0