Danish Braised Cabbage (Rødkål)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of Denmark Rødkål is a dish of Danish braised red cabbage.

Cuisine: Denmark · categories: Boiled recipes; Danish recipes; Easy recipes; Gluten-free recipes; Recipes; Recipes using butter; Recipes using red cabbage; Recipes using sugar; Recipes using vinegar; Recipes with metric units; Recipes without cooking time; Recipes without servings; Side dish recipes; Vegetarian recipes

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0