Dominican Flan

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Flan is a variety of custard dessert. This version is popular in the Dominican Republic, mostly made on important holidays celebrated by Dominican people, including Christmas Eve (also known as Nochebuena).

Cuisine: not stated · categories: Dominican recipes; Medium Difficulty recipes; Recipes; Recipes for caramel; Recipes for custard; Recipes for dessert; Recipes using egg; Recipes using evaporated milk; Recipes using granulated sugar; Recipes using sweetened condensed milk; Recipes with images

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