Dutch Apple Fritters (Oliebollen)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Desserts Oliebollen (literally: oil dumplings) are a type of Dutch apple fritter. They are served at Dutch festivals in the United States, such as the Holland Happening Festival in Oak Harbor, Washington.

Cuisine: Netherlands · categories: Deep fried recipes; Dumpling recipes; Dutch recipes; Medium Difficulty recipes; Recipes; Recipes for dessert; Recipes for pastries; Recipes using apple; Recipes using egg; Recipes using ground cinnamon; Recipes using margarine; Recipes using milk; Recipes using wheat flour; Recipes using white sugar; Recipes with images; Recipes without cooking time; Recipes without servings

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