Fairy Cakes

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Dessert | Cake Fairy cakes are the British equivalent of American cupcakes. A common variant on fairy cakes is butterfly cakes, where the top of the cake is cut out and shaped to look like butterfly wings.

Cuisine: not stated · categories: Baking recipes; Easy recipes; Recipes; Recipes for cupcakes; Recipes for dessert; Recipes using butter; Recipes using egg; Recipes using fruit preserves; Recipes using milk; Recipes using self-raising flour; Recipes using superfine sugar; Recipes using whipped cream; Recipes with images; Recipes with metric units; Recipes without servings

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