Fancy Crêpes

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of France | Dessert This is a fancy variation on crêpes that incorporates cream and vanilla. It is based on a recipe by Thomas Keller as written in his book, Bouchon.

Cuisine: not stated · categories: Medium Difficulty recipes; Recipes; Recipes for crêpes; Recipes for dessert; Recipes for pancakes; Recipes using all-purpose flour; Recipes using butter; Recipes using cow milk; Recipes using egg; Recipes using granulated sugar; Recipes using heavy cream; Recipes using superfine sugar; Recipes with metric units; Recipes without cooking time; Recipes without servings

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0