Fanke (Hausa Puff Puff)
Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Fanke is a Nigerian fritter made with wheat flour or semovita. It is commonly eaten in the Northern part of Nigeria, especially among the Hausa people.
Cuisine: not stated · categories: Fried recipes; Hausa recipes; Medium Difficulty recipes; Recipes; Recipes for fritters; Recipes using all-purpose flour; Recipes using baking powder; Recipes using vegetable oil; Recipes using white sugar; Recipes with images
Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0