Friar's Omelette

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of the United Kingdom | Omelet Recipes Friar's Omelette is a traditional Scottish recipe for eggs and apples. However, apple can be substituted by other fruit such as rhubarb, plum (with stones removed), or blackberry.

Cuisine: United Kingdom · categories: Baked recipes; Breakfast recipes; Medium Difficulty recipes; Recipes; Recipes for omelettes; Recipes using apple; Recipes using bread crumb; Recipes using butter; Recipes using egg; Recipes using lemon juice; Recipes using white sugar; Recipes with metric units; Scottish recipes

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0