Homemade Paneer

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Paneer is a fresh curd cheese of Indian origin made by curdling milk with an acid and pressing out the water and whey.

Cuisine: India · categories: Easy recipes; Indian recipes; Recipes; Recipes using cheese; Recipes using lemon juice; Recipes using milk; Recipes using paneer; Recipes with metric units; Recipes without cooking time; Side dish recipes

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0