Italian Meringue

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Italian meringue is a meringue made by whipping together egg whites and hot sugar syrup. It can be used to top various desserts such as lemon meringue pie or baked alaska, and it can also be used to make Italian meringue buttercream.

Cuisine: not stated · categories: Medium Difficulty recipes; Recipes; Recipes for meringue; Recipes using egg white; Recipes using granulated sugar; Recipes without cooking time; Recipes without servings

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