Kachumbari

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Kachumbari is a fresh East African salad made from tomatoes, onions, and chile peppers, often served as a side dish with grilled meats, rice dishes, bread, or stews. The dish is similar to pico de gallo and Indian kachumber, although regional ingredients and preparation methods vary.

Cuisine: not stated · categories: African recipes; Cookbook; Easy recipes; Inexpensive recipes; Main course recipes; Recipes; Recipes for salad; Recipes using chile; Recipes using cilantro; Recipes using cucumber; Recipes using juice; Recipes using lemon; Recipes using lime; Recipes using onion; Recipes using pepper; Recipes using salt; Recipes using tomato; Vegetarian recipes

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