Khanom Mo Keang (Thai Custard)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Khanom mo keang (Thai: ขนมหม้อแกง), or khanom khumpamas (Thai: ขนมกุมภมาศ) is a Thai custard dessert. In present-day Thailand, the dessert is prepared in a square aluminum pan.

Cuisine: Thailand · categories: Easy recipes; Recipes; Recipes for custard; Recipes using coconut cream; Recipes using egg; Recipes using granulated sugar; Recipes using mung bean; Recipes using vegetable oil; Recipes without cooking time; Recipes without servings; Thai recipes

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