Klepon (Indonesian Sweet Boiled Rice Cake)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of Indonesia Klepon (pronounced Klê-pon) is a traditional Indonesian rice cake, from Javanese cuisine. It is a boiled rice cake, stuffed with liquid gula jawa (palm sugar), and rolled in grated coconut. Klepon is green due to its pandan content.

Cuisine: Indonesia · categories: Dumpling recipes; Easy recipes; Indonesian recipes; Recipes; Recipes using coconut; Recipes using gula melaka; Recipes using rice; Recipes using rice flour; Recipes without cooking time; Recipes without servings; Vegetarian recipes

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