Koesisters with Coconut

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Koesisters are a South African Cape Malay doughnut soaked in syrup and sprinkled with coconut.

Cuisine: South Africa · categories: Fried recipes; Medium Difficulty recipes; Recipes; Recipes for fritters; Recipes for pastries; Recipes using baking powder; Recipes using butter; Recipes using cake flour; Recipes using cardamom; Recipes using cinnamon; Recipes using coconut; Recipes using egg; Recipes using ground ginger; Recipes using margarine; Recipes using milk; Recipes using superfine sugar; Recipes using tangerine; Recipes with images; Recipes without cooking time; Recipes without servings; South African recipes

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0