Korean Shortribs

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Korean shortribs or bulgogi is a kind of Korean barbecue, using shortribs that have been marinated in soy sauce, scallion, ginger, chiles, garlic, and sesame oil. The marinated meat is then slow-grilled or baked.

Cuisine: Korea, Rep. · categories: Barbecue recipes; Grilled recipes; Korean recipes; Medium Difficulty recipes; Recipes; Recipes using beef rib; Recipes using bird chile; Recipes using canola oil; Recipes using fresh ginger; Recipes using green onion; Recipes using onion; Recipes without cooking time; Recipes without servings

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