Kovaim (Hungarian Cheese Dumplings)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of Hungary | Vegetarian cuisine Kovaim are Hungarian cheese dumplings. They go well with cheddar cheese and ketchup.

Cuisine: Hungary · categories: Boiled recipes; Dumpling recipes; Easy recipes; Hungarian recipes; Recipes; Recipes using egg; Recipes using ricotta; Recipes using wheat flour; Recipes without cooking time; Recipes without servings; Side dish recipes; Vegetarian recipes

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0