Lamb Kofta

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes The origin of this particular recipe for lamb kofta is uncertain; this version is a family-developed recipe, though the ingredients match other recipes found online (e.g. [1][2][3]), which are cited as Moroccan. It is intended to be cooked via open flame or coals as opposed to in a pan.

Cuisine: not stated · categories: Easy recipes; Recipes; Recipes using cayenne; Recipes using cilantro; Recipes using cinnamon; Recipes using cumin; Recipes using lamb and mutton; Recipes using mint; Recipes using onion; Recipes using paprika; Recipes using parsley; Recipes using pepper; Recipes using salt; Recipes without servings

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