Mapo Tofu

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of China Mápó dòufu (麻婆豆腐), also romanized as mapo tofu, is a classic spicy tofu and meat dish from the Szechuan province of China. It is a very flavourful, easy-to-prepare, and spicy dish.

Cuisine: China · categories: Chinese recipes; Gluten-free recipes; Recipes; Recipes using chile flake; Recipes using fresh ginger; Recipes using garlic; Recipes using ground beef; Recipes using ground pork; Recipes using mushroom; Recipes using tofu; Recipes with images; Recipes with metric units

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