Mashed Plantains and Pork Rinds (Mofongo)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Puerto Rican Cuisine Mofongo is a popular Caribbean dish that originated in Puerto Rico. It is made from fried green plantains, seasoned with garlic, fat (olive oil, butter, or lard) and pork cracklings, then mashed. Mofongo is usually served with a fried meat and a chicken broth soup.

Cuisine: not stated · categories: Caribbean recipes; Medium Difficulty recipes; Puerto Rican recipes; Recipes; Recipes using broth and stock; Recipes using garlic; Recipes using plantain; Recipes using pork; Recipes using vegetable oil; Recipes without cooking time; Recipes without servings

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0