Mung Bean and Brown Rice Curry

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Vegan Cuisine This is a hearty vegetarian dish that can be eaten hot or cold and served as an entire meal. The recipe will feed four with leftovers and keeps for a week refrigerated.

Cuisine: not stated · categories: Easy recipes; Recipes; Recipes for salad; Recipes using basil; Recipes using cabbage; Recipes using carrot; Recipes using cumin; Recipes using curry powder; Recipes using ground ginger; Recipes using honey; Recipes using lemon juice; Recipes using mung bean; Recipes using mustard seed; Recipes using rice; Recipes without cooking time; Vegan recipes

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0