Ndole (Cameroonian Bitter Leaf and Peanut Soup)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Ndole is a popular traditional soup recipe in Cameroon that is made with the combination of spinach and bitter leaves as well as crayfish, shrimp, and beef. It is also a recipe for ceremony.

Cuisine: Cameroon · categories: Cameroonian recipes; Medium Difficulty recipes; Recipes; Recipes for soup; Recipes using beef; Recipes using bitterleaf; Recipes using dehydrated broth; Recipes using garlic; Recipes using ground crayfish; Recipes using onion; Recipes using salt; Recipes using shrimp; Recipes using spinach; Recipes with images

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0