Oat Porridge

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Vegetarian | Breakfast Porridge (also known in American English as hot cereal), is a simple dish made by boiling grain (often rolled oats) in water or milk. Porridge made from Irish oats, also called steel-cut oats, takes longer to cook—typically 15–20 minutes.

Cuisine: not stated · categories: Boiled recipes; Breakfast recipes; Easy recipes; Kid-friendly recipes; Recipes; Recipes using oat; Recipes with images; Recipes with metric units; Vegetarian recipes

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