Po' Boy

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Sandwich A 'po' boy' (from the name "poor boy," as the sandwiches were traditionally given to the poor street boys by the nuns in New Orleans) is a New Orleans sandwich similar to a "sub" sandwich. They can be made with anything, but are typically made with a type of meat and "dressing" (lettuce, tomatoes, pickles, and sauce). Mother's Restaurant in New Orleans is well-known for their debris po' boy, made with the "debris" from a roast that falls into gravy when a roast is cut.

Cuisine: not stated · categories: Louisiana recipes; Recipes; Recipes for sandwiches; Recipes using bread; Recipes using cheese; Recipes with images; Southern U.S. recipes; Very Easy recipes

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