Refried Beans

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Southwestern U.S. cuisine | Tex-Mex cuisine Oddly enough, refried beans (frijoles refritos) are only fried once. The prefix "re" is a Spanish prefix meaning "very" or "well", inappropriately tacked onto a non-Spanish word.

Cuisine: Mexico · categories: Boiled recipes; Mexican recipes; Pan fried recipes; Recipes; Recipes using black bean; Recipes using lard; Recipes using pinto bean; Recipes using pulses; Recipes with images; Recipes without cooking time; Recipes without servings; Southwestern recipes; Tex-Mex recipes

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