Rhubarb Crumble I

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of the United Kingdom | Dessert | Rhubarb Rhubarb crumble is a traditional British dessert. Served traditionally with custard (though you can of course serve with cream or ice cream) it is a hearty, filling, and warm feast, best served after a light meal. This version has a flour-based crumble topping, it and simply uses rhubarb and sugar as the filling (unlike the cornstarch etc. in other versions). The rhubarb juice acts as a sufficient sauce.

Cuisine: United Kingdom · categories: English recipes; Kid-friendly recipes; Recipes; Recipes for crumble; Recipes for dessert; Recipes using all-purpose flour; Recipes using butter; Recipes using granulated sugar; Recipes using ground cinnamon; Recipes using light brown sugar; Recipes using margarine; Recipes using rhubarb; Recipes using rice flour; Recipes using whole-wheat flour; Recipes with images; Recipes with metric units; Very Easy recipes

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