Rye Bread Layer Cake

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Cuisine of Denmark | Dessert Rugbrødslagkage (Danish for "rye bread layered cake") is a cake with whipped cream and layers of grated rye bread. Layered cakes of this type are eaten at birthday parties in Denmark, but this recipe with rye bread is quite rare.

Cuisine: Denmark · categories: Baking recipes; Danish recipes; Difficult recipes; Recipes; Recipes for cake; Recipes for dessert; Recipes using baking powder; Recipes using bread; Recipes using cocoa powder; Recipes using egg; Recipes using granulated sugar; Recipes using potato flour; Recipes using whipped cream; Recipes with images; Recipes with metric units

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