Sauce Gombo (Okra Stew)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Sauce gombo is a West African stew made with okra as the main ingredient. It is typically prepared with a combination of meat or seafood, tomatoes, onions, and various spices. The okra gives the stew a thick and slightly slippery texture, which is characteristic of this traditional dish. It is often served with rice or fufu, a starchy staple food.

Cuisine: not stated · categories: African recipes; Medium Difficulty recipes; Recipes; Recipes for stew; Recipes using Scotch bonnet chile; Recipes using beef; Recipes using broth and stock; Recipes using cilantro; Recipes using ground crayfish; Recipes using ground ginger; Recipes using okra; Recipes using vegetable oil; Recipes without cooking time; Recipes without servings

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