Seblak

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Seblak is a traditional snack from Sunda. This food is commonly found in West Java Province, especially in Bandung, Garut, and Tasikmalaya. It is made mainly from crackers with kencur (aromatic ginger) and chili as the main spices. Seblak is well-known for its spicy taste and easy preparation.

Cuisine: Indonesia · categories: Aromatic ginger recipes; Chili recipes; Incomplete recipes; Indonesian recipes; Recipes; Recipes using crackers; Recipes with images; Recipes without cooking time; Sundanese recipes

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