Spaghetti Sauce

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Sauces | Italian-American cuisine This is a simple spaghetti sauce that works well for everyday meals, even with picky eaters. It is best served hot at the table, to be poured over lightly-cooked pasta. Shredded mozzarella cheese may be added on top.

Cuisine: Italy · categories: Boiled recipes; Easy recipes; Italian recipes; Recipes; Recipes for pasta sauce; Recipes using basil; Recipes using beef; Recipes using mushroom; Recipes using tomato; Recipes with metric units; Recipes without cooking time; Recipes without servings

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