Spaghetti with Meat Sauce (Naporitan)

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes Naporitan or napolitan (ナポリタン) is the name of a pasta dish, which is popular in Japan. It is claimed to originate from Yokohama.

Cuisine: Japan · categories: Easy recipes; Japanese recipes; Recipes; Recipes for pasta sauce; Recipes using butter; Recipes using green bell pepper; Recipes using ham; Recipes using ketchup; Recipes using pasta and noodles; Recipes using sausage; Recipes using vegetable oil; Recipes with metric units; Recipes without cooking time; Stir fry recipes

Full recipe on Wikibooks · licence Creative Commons Attribution-Share Alike 4.0