Spanish Omelet

Cookbook | Recipes | Ingredients | Equipment | Techniques | Cookbook Disambiguation Pages | Recipes | Breakfast | Omelet recipes The Spanish omelet (tortilla) is one of the best-known Spanish dishes, and it would be very rare to find a tapas bar that does not offer the Spanish tortilla. This tapa is versatile, and other ingredients such as mushrooms, tomatoes, and peppers can be added to create variety. Spanish tortilla can be served warm or cold, and is often topped with mayonnaise or tomato sauce.

Cuisine: Spain · categories: Breakfast recipes; Medium Difficulty recipes; Pan fried recipes; Recipes; Recipes for omelettes; Recipes using egg; Recipes using potato; Recipes with images; Recipes with metric units; Recipes without cooking time; Recipes without servings; Spanish recipes

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